Tuna Noodle Bake

Prep Time: 10 minutes      Servings: 4

Heat oven to 350°F. Cook noodles according to package directions for 4 minutes; drain. In buttered 2-quart casserole, combine soup, milk, cheese, olives, tuna, salt and pepper; stir in hot noodles. Bake, uncovered 25 to 30 minutes or until bubbly and lightly browned.

Cream of Celery Soup and Tuna Casserole

Ingredients

Preheat over to 400°.
Mix soup, milk, peas, pimiento, tuna and noodles in 1½ quart casserole dish.
Bake 20 min. Stir.
Mix bread crumbs with butter. Sprinkle on top. Bake 5 min. Or until hot.