Cream of Celery Soup and Country Chicken Casserole

Ingredients

Mix soups, milk, thyme, black pepper, vegetables and chicken in 3-qt. Shallow baking dish.
Heat water and butter in saucepan to a boil. Add stuffing. Mix lightly. Spoon stuffing over chicken mixture.
Bake at 400° F 25 min. or until hot.

Source: Campbell's Soup Can